FarfalleGrilled and roasted seasonal vegetables, kale and sunflower seed, pesto, parmesan, white wine, garlic butterOptions:
Half portion (13.90)
, Full portion (17.90)
PenneChorizo, fennel, white beans, caramelized onion, roasted tomato, spinach, parmesan, white wine, tomato butterOptions:
Half portion (13.90)
, Full portion (17.90)
Angel HairShrimp, fresh thyme, lemon, red onion, parmesan, white wine, garlic herb butterOptions:
Half portion (13.90)
, Full portion (17.90)
LinguiniHerb lemon chicken, asparagus, peas, grape tomato, red onion, arugula, parmesan, white wine, garlic butterOptions:
Half portion (14.90)
, Full portion (18.90)
OrecchietteRagu Bolognese, carrot, onion, celery, peas, wine, red pepper flakes, parmesan, touch of creamOptions:
Half portion (12.90)
, Full portion (16.90)
23.90Chicken Breast with Acorn Squash RavioliArtichokes, roasted tomatoes, marsala cream sauce
Fresh Fish
Pan Seared Ahi TunaOptions:
Half portion (17.90)
, Full portion (25.90)
, Black and white sesame seed crusted, Soy glaze, Wasabi sauce blackened, Herb crusted with citrus butter, Roasted red pepper
Grilled SalmonOptions:
Half portion (17.90)
, Full portion (25.90)
, Black and white sesame seed crusted, Soy glaze, Wasabi sauce blackened, Herb crusted with citrus butter, Roasted red pepper
MarketCatch of the DayOptions:
Black and white sesame seed crusted, Soy glaze, Wasabi sauce blackened, Herb crusted with citrus butter, Roasted red pepper
Steaks
24.90Center Cut Pork MignonWrapped in bacon, chili-maple glazeOptions:
Horseradish crusted with garlic butter, Blackened ˜au poivre˜bearnaise˜, Red wine shallot
29.90RibeyeOptions:
Horseradish crusted with garlic butter, Blackened ˜au poivre˜bearnaise˜, Red wine shallot
Filet MignonOptions:
Half portion (18.90)
, Full portion (35.90)
, Horseradish crusted with garlic butter, Blackened ˜au poivre˜bearnaise˜, Red wine shallot
Dessert
6.95Pumpkin WafflesWith maple drizzle and vanilla bean ice cream
6.95Goat Cheese CheesecakeWith hazelnut shortbread and sour cherry compote
6.95Warm Soft Center Chocolate CakeWith caramel pretzel ice cream and homemade caramel sauce
80.00Newton Unfiltered Chardonnay, Napa County 2006Very dry, a lean, austere chardonnay currently marked by aloof flavors of lemons, limes and oak. Firm, mineral acidity is there throughout, making for mouthwatering cleanliness.
75.00Cake Bread Chardonnay, Napa Valley 2009This wine is light straw in color with a glint of gold. Its aromas are reminiscent at green apples and the faint scent of apricots with a clean scent of mineral suggestive of flint. These impressions are repeated on the palate with a very slight buttery finish and a subtle hint of French oak.
75.00Penner Ash Pinot Noir Willamette Valley 2008Medium dark magenta in color and offers aromas of cola, mushrooms and earth. It beasts a lush palate of ripe, mouth filling dark cherry fruit flavors with notes of cola, licorice and vanilla. A delicious wine with a long, long finish. 92 point International Wine Review
90.00Merry Edwards Pinot Noir Russian River 2007No.1 most popular pinot noir. Merry Edwards tops the list for the 4th time in the past 5 years! Wine and Spirits magazine - 20th Annual Restaurant Poll, April 2009. Her wines aren't about power, they are all about finesse, a heavenly sanctuary for pinot noir lovers.
76.00Simi Winery 'Landslide Vineyard' Cabernet Sauvignon 2007Deep, dark and nearly opaque with a ruby edge, landslide otters up evocative aromas of chocolate laced with cinnamon, blackberry, plum, black cherry and exotic wood spice. Ottering concentrated black cherry and ripe plum accented with toffee and a hint of roasted coffee on the palate.
80.00Trinchero Chicken Ranch Merlot, Napa Valley 2005Old world in style, this food friendly and approachable wine is marked by bright red fruit flavors and a subtle minerality. These luscious flavors are followed by a long, 'dusty' finish.
80.00Girard "Artistry" Napa Valley Meritage, Napa 2007Richly textured, this cabernet-merlot-malbec blend is bursting with blackberry, currant and black cherry flavors. It has a silky smooth finish that is almost chocolate like in texture. Aged in French oak for 24 months.
107.00Caymus Cabernet Sauvignon, Napa 2008The aromas are layered with pipe tobacco, fermentation pumice, moist steel, dried poblano peppers and fine quality oak. Sweet, toasty fresh brown spice leads to the impression of richness and complexity.
80.00Paul Hobbs Cross Barn Cabernet Sauvignon, Napa 2007Deep garnet in color and perfumed with blackberry, this well-structured wine offer generous, concentrated flavors of black and red fruits. Experience silky tannins and accents of cedar and spice on a long finish.
85.00Neyers "Conn Valley" Cabernet Sauvignon, Napa 2004/06A wonderful lushness on the palate with a perfect balance of fruit and acid. The well-integrated tannins are soft at present, but will provide years of age-ability for the wine. The flavor profile includes: dark cherry liqueur, blueberry cobbler, cassis and a touch of bakers cocoa. The wine was aged for 25 months in French oak.
90.00Bertani Villa Arvedi Amarone, Veneto 2006The premier family of the Veneto in the North East of Italy has just celebrated its 150th Anniversary. Although Amarone is an intense red, it is never overpowering. Made with hand-selected, then dried grapes this wine exhibits an almost raisin like quality. A truly life enhancing experience.
Apollo Martinis
CosmopolitanAbsolut citron vodka with cointreau, fresh lime juice and a splash of cranberry juice makes this a modern legend.
Blue Belvedere MartiniBelvedere vodka garnished with bleu cheese stuffed olives.
The ClassicBombay sapphire gin with a hint of noilly prat vermouth, chilled, shaken, served up with olives.
Espresso MartiniStoll vanil vodka with kahlua coffee liqueur and espresso.
Bellini MartiniKetel one vodka with dekuyper peach-tree schnapps.
MacintoshStoli voldka with dekuyper sour apple pucker and pineapple juice.
ApollopolitanAbsolut citron vodka with triple sec, fresh lemon juice and a touch of sweetness- shaken, chilled, served martini style.
The Blue MoonBeefeater London dry gin and blue curacao with a zest of lemon.
French MartiniGrey goose vodka with chambord and a splash of pineapple.
FlirtiniKetel one vodka, a splash of pineapple and topped with champagne.
Sidecar MartiniBrandy, cointreau, a splash of sour in a sugar rimmed glass.
Chocolate MartiniStoli vanil and godiva garnished with a "kiss".
Strawberry CheesecakeStoli vanil with a splash each of grenadine, cranberry and pineapple. "Crust optional".
Orange TwistStoli vanil and stoli 0 with a splash of sour.
MilkshakeBailey's, kahlua, godiva and banana liqueur.
Watermelon MartiniWatermelon pucker, stoli and sour mix with a sugar rim.
MangopolitanFinlandla mango vodka, triple sec, sour mix, cranberry juice and fresh lime with a sugar rim.
Razz MatazzStoli razberi, chambord, sour mix and a twist of lemon.
MangotiniFinlandia mango vodka, triple sec, splash of sour and mango puree.
Apollo MargaritaJose Cuervo especial, cointreau and fresh lime juice.
PomegranateStoli razberi, cointreau, pomegranate juice, splash of pineapple and sour.
St. Germain CocktailNew! Chardonnay, St. Germain and club soda with a lemon twist.
10-4-25
25.00Della Scala Pinot Grigio (Italy)Floral aromas, crisp, clean and with subtle accents of lemon and citrus flavors and ending with a refreshing finish.
25.00Alice White Riesling (Australia)Bright and lively with citrus notes and lingering semi-sweet finish.
25.00Sea Glass Sauvignon Blanc (California)From California's Central Coast has a bright melon and citrus quality.
25.00Snap Dragon Chardonnay (California)Well balanced crisp wine with aromas of vanilla, pear and tropical fruit.
25.00Cadet D'Oc Pinot Noir (France)Aromas and flavors of ripe black cherry and wild strawberries influence this easy drinking wine.
25.00Diseno Malbec (Argentina)Earthy blueberry and rich chocolate are prominently displayed in this robust old vine wine.
25.00Deakin Estates Shiraz (Australia)From Australia 's Mildura area with black plum and mulberries with notes of spicy vanilla oak and a savory hint of coffee.
25.00Kenwood Old Vine Zinfandel (California)Fruity aroma of blackberries and figs, followed by complex toffee, mocha and spicy notes.
25.00Franklin Hills Cabernet Sauvignon (Pennsylvania)A dry, oak-aged red wine made from local Pennsylvania grapes.
25.00Louis M. Martini Cabernet Sauvignon (Sonoma)Presents a bouquet of bright cherries and complex spices. The palate complements the aromas with flavors of fresh berries and toasty vanilla. 87 Points - Roberl Parker and 89 Points - Wine and Spirits.