18.00Sunday Gravy Choice of PastaThis is not just a dish„it’s a feast. It’s not something we invented for this menu, but has been a tradition w/ italian american families since the late 19th & 20th centuries. Pasta & slow cooked tomato sauce are served w/ meats that have been braised for hours in this “gravy”. Meats included pork bones, meatballs, sausage & our ever famous braciole.